About

The Looking Glass House is about Freshness, High Quality Ingredients, Long Nights, Costumes, Classy psycodelic Art, Local Farming, Local Artists, Local Craftsmen, Champagne Brunch, Movie Mondays, Cosmo Happy Hour, Fashion, Comedy, Style, Lack of Style, Facial Hair, Collared Shirts, No Shirts, Free Stuff, Bikinis, Sunglasses, and Showering Daily!!!

BRUNCH MENU... Cause I don't have a better place for it at the moment

Fruit plate ~8. seasonal selection

Greek Style Yogurt Parfait ~7. with House Made Granola

Seasonal Cheese Board ~14. St. Andres, Humboldt fog, aged gouda & manchego

Pastry Plate ~9. Fresh house made pastries

Waffle Sundae ~12. Vanilla ice cream with butterscotch sauce, candied pecans, and whip cream

French Toast ~9.

Dollar Cakes ~8.

TWO EGG BREAKFAST

Served with French fries, yogurt, or potato mashers and choice of wheat, rye, spelt, or sourdough toast

No meat ~6.

Bacon & Eggs ~9.

Tofu Sausage & Eggs ~9.

Italian Sausage & Eggs ~9.

Steak & Eggs... 6 oz Rib-Eye ~13.

LOOKING GLASS HOUSE BENEDICTS

Prepared with fresh house made English muffins served with potato mashers or French fries

Traditional Benedict ~ Canadian bacon & hollandaise sauce ~12.

California ~ avocado, bacon, tomato & Humboldt fog cheese with tomato hollandaise sauce ~13.

Italian~ spinach, garlic, mushroom, & prosciutto with gorgonzola sauce ~14.

Humboldt~ smoked Salmon, tomato, onion, & dill with hollandaise sauce ~14.

CREATE YOUR OWN OMELET

served with bacon or Italian Sausage and potato mashers or French fries and choice of wheat, rye, spelt, or sourdough toast

THE LATER SIDE OF BRUNCH

Thai Corn Fritters... with sweet chili dipping sauce ~7.

Potato Au Gratin... made with Sweet and Yukon Potatoes ~6.

Crispy French Fries... thin cut with buttermilk ranch ~4.2.

Potato Mashers... with gorgonzola cream sauce ~7.

Looking Glass House Salad... Organic mesclun, raspberries, Cypress Grove chèvre, candied pecans, maple sherry vinaigrette ~8.

Caesar Salad... Romaine lettuce, crisp bacon, parmesan & crostinis ~9.

Add chicken breast ~4.

Ahi Poke… marinated sashimi style with crisp apples, macadamia nuts, pineapple, tobiko caviar, & jalapeño ~11.

French Onion Soup… classic presentation ~7.

Steak Sandwich… Rib-Eye on Brio French bread

LGH Sliders... two BEEF, LAMB, or TOFU burgers on house made rolls ~9.

• Cheese Choices… St. Andres triple cream brie • Aged gouda •Humboldt fog • Cheddar • Manchego ~2.•

Falafels... with house made flat bread and tahini dressing ~10.

Balti Lamb Pita... marinated spiced lamb, house made pita, and tzaziki sauce ~ 13.

add feta to either ~2.

Grilled Chicken Baguette… with pesto, melted gruyere, & roasted peppers ~11.

Chicken Club.... bacon, lettuce, tomato and avocado ~11.

DJ Brunch on Saturdays. Starting up again in March or maybe sooner. If beats aren't your thing we are planning to have a country bluegrass brunch on Sunday.

"It's a great place to be in Eureka on the weekend when the suns out!"