
Phone (707)
443-7399
Fax (707) 443-7339
1436 2nd Street
Chapter 1
The Story Begins
Thai Corn Fritters…served
with sweet chili sauce ~7.
Potato Mashers...mashed
potatoes breaded then fried served with gorgonzola sauce ~7.
Crab Puffs…with
spicy mango sauce ~11.
French Toast…with
a shot of Vermont maple syrup ~9.
Calamari…
fried with marinara sauce & coconut wasabi reduction
~11.
Ahi Poke…tuna
tartar marinated sashimi style with crisp apples, macadamia nuts,
sliced pineapple,tobiko caviar, & shredded
jalapeño ~11.
Artichoke Crab Fondue…served
with Brio baguette, crostinis, & fresh
vegetables ~13.
Hummus & Flat Bread…artichoke
hearts,
roasted peppers & feta ~10.
Crisp Bacon…with
a shot of Vermont maple syrup ~8.
Cheese Board…
St. Andres, Humboldt Fog,
Aged Gouda & Manchago ~14.
Olives…Henry’s
mixed olives ~4.
Chips & Salsa…fresh
chips & salsa with guacamole & sour cream ~7.
Bread Basket
house made breads & butters ~5.
French Onion Soup…classic
presentation ~7.
Chef’s Soup…changes
weekly ~7.
Vegan Soup …changes
weekly ~6.
Chapter 2
Things from Alice’s Garden
Looking Glass House Salad
~8.
organic mesclun, raspberries,
Cypress Grove chèvre, candied pecans, maple sherry vinaigrette
Classic Caesar Salad ~9.
romaine lettuce, crisp bacon, parmesan & crostinis
Fruit Plate
~8.
Seasonal selection
Grilled Avocado & Fresh Crab
~12.
arugula, jicama, carrots, grape tomatoes, & citrus vinaigrette
Greek Salad
~8.
spinach, kalamata olives, tomatoes, red onion,
cucumber, feta cheese, Greek vinaigrette
Smokin’ Salad
~10.
romaine, red onions, avocado, smoked bacon, gorgonzola cheese, grape
tomatoes, with chipotle ranch
Garden Salad
~7.
spring mixed greens, cucumber, tomato, carrots, onion, & choice of dressing
Dressing Choices…Maple
Sherry • Buttermilk Ranch •Walnut Raspberry • Pomegranate • Chipotle Ranch
Salad additions…
Avocado ~2. • Bacon ~3. • Chicken breast ~4. • Grilled Prawns ~6.•
Steak ~6.• Tuna ~ 6.
Chapter 3
Skewered Things
Chicken
with Thai peanut sauce ~9.
Lamb
with tzaziki ~11.
Filet Mignon
with sesame soy sauce ~10.
Prawns
with wasabi sauce ~11.
Grilled Vegetables
with pesto cream sauce ~8.

Chapter 4
The Royal Dinner Party
Grilled Filet…Painted
Hills grass fed filet mignon with roasted tomatoes, Humboldt Fog, &
balsamic drizzle ~18.
Braised Halibut…in
white wine with roasted shallots & exotic mushrooms
~17.
Grilled Prime Rib-Eye…with
horse radish whipped
potatoes & ruby port reduction ~17.
Wild Dungeness Crab Cakes…with
creamy coleslaw
& spicy caper remoulade ~13.
“Fried Chicken”…Cornish
game hen, quartered & fried with whipped potatoes*
and gravy ~13.
*substitute waffle for mashed
potatoes ~ 4.
Duck Breast…seasonal
berry & balsamic reduction ~14.
Seared Ahi…
Korean BBQ style with kimchi ~13.
Peppercorn Filet…
Painted Hills grass fed filet mignon
pan-seared with a green peppercorn crème sauce ~16.
Shrimp Scampi…pan
sautéed prawns with garlic, white wine & herbs served
with crusty bread ~13.
Stuffed Portabella…ground
lamb, three cheeses,
fresh herbs & garlic ~9.
Grilled Sundried Tomato Polenta…with
roasted
eggplant & red pepper cream ~15.
Exotic Mushroom Crudités…creamy
mushroom ragout, grilled baguette, cypress grove cheese ~11.
Chapter 5
Smaller Sides
Mashed Potatoes
~4.
Steamed Seasonal Vegetables
with gorgonzola sauce ~5.
Exotic Mushroom Sautee ~6.
Potato Au Gratin
made with sweet &
Yukon potatoes ~6.
Teriyaki Stir
Fried Green Beans… ~5.
Crispy French Fries…thin
cut with buttermilk ranch ~4.2
Side
of any sauce ~2.
• Curried Honey Mustard • Gorgonzola• Gravy • Guacamole • Maple
Syrup • Marinara • Miso Aioli • Pesto • Porter Mustard• Roasted
Pepper Yogurt • Salsa • Sesame Soy • Sour Cream • Sweet Chili •
Tahini Thai peanut • Tzaziki • Wasabi Reduction •

Chapter 6
The Afternoon Tea Party
Fish Tacos…grilled
halibut on fresh made tortillas with avocado, grilled jalapeno &
pico de gallo ~14.
Grilled Chicken Baguette…with
pesto, melted gruyere, & roasted peppers on a Brio French baguette
~11.
Vegetarian* Sub Portabella
for chicken*
Steak Sandwich…rib-eye
on Brio French bread
with au jus ~12.
Balti Lamb Pita…marinated
spiced lamb on flat bread with tzaziki sauce ~13.
Falafel…on
flat bread with tahini dressing ~10.
• Add Feta ~2 •
Looking Glass House Sliders
…choice of beef, lamb, or Tofu Shop tofu patty
on house made rolls ~10.
Cheese…
Cheddar • St. Andres triple cream brie •Aged Gouda • Humboldt Fog • Manchago ~2.
Banana Spring Roll with vanilla ice-cream
and warm butterscotch sauce ~8 .
Chocolate Cupcake Explosion with chocolate mousse filling
and melted chocolate ~8.
Crème Brulee ~7.
Flourless Chocolate Torte on a puddle of chocolate with fresh whipped cream ~ 7.
Cheese Cake... flavor changes ~8.
Waffle Sundae... Vanilla ice cream with butterscotch or chocolate sauce, candied pecans, and whip cream ~12.
AVAILABLE FOR PRIVATE PARTIES, LUNCHEONS & SPECIAL OCCASIONS