We Serve food from 11am to 11pm.  Closed Tuesday. 

Chapter 1

The Story Begins

  

French Onion Soup  classic presentation ~8.

Vegan Soup  changes weekly ~7. 

Henry’s Mixed Olives  ~4.

Bread Basket  house made breads & butters ~5.

Thai Corn Fritters   with sweet chili sauce ~7.

Potato Mashers  mashed potatoes breaded then fried,

 served with gorgonzola sauce ~7.

Baked Brie en Croûte  with fresh fruit,

house made jam, roasted garlic & crostinis ~16.

Spring Pea & Roasted Garlic Fondue  made with three cheeses & served with apple, fresh vegetables & brio baguette ~13.

  

Korean BBQ Beef Short Ribs  served with kim chee ~13.

Diver Scallops  pan seared with red pepper cream

& balsamic reduction sauce ~17.

Seared Ahi  with wasabi & pickled ginger  ~15.

Stuffed Portabella  with wild rice & three cheeses,

crostinis & port reduction ~11.

Peppercorn Filet  Painted Hills grass fed filet mignon

pan-seared with a green peppercorn crème sauce ~16.

Ahi Poke “Nachos”  raw tuna salad with shredded jalapeno, macadamia nuts & tobiko caviar atop crisp wantons

with wasabi cream & guacamole ~13.

 

 

 

 

Chapter 2

From Alice’s Garden

 

Looking Glass House Salad  

 organic mesclun, raspberries, Cypress Grove chèvre, candied pecans & maple sherry vinaigrette ~8.

Classic Caesar Salad  

romaine lettuce, crisp bacon, parmesan & crostinis ~9.

Caprese Salad

  fresh mozzarella & tomatoes with chiffonade basil & olive oil on baby arugula ~10.

Grilled Apple & Arugula Salad

with crumbled cheddar, crispy onion rings & broken dressing ~10.

Baby Spinach & Strawberry Salad

with pickled onions, crumbled blue cheese, toasted walnuts & cracked pepper vinaigrette ~10.

Garden Salad

spring mixed greens, cucumber, tomato, carrots, onions & choice of dressing ~7.

 Dressing Choices

 maple sherry •walnut raspberry • pomegranate • soy sesame • henry’s virgin & balsamic • broken • cracked pepper vinaigrette

 

 Salad Additions  avocado ~2.  bacon ~3.  chicken breast ~4. grilled prawns ~6.      steak ~6.  tuna ~6.

 

Chapter 3

Skewered Things

 

Chicken  with Thai peanut sauce ~9.

 Lamb  with tzaziki sauce ~11.

Filet Mignon  with sesame soy sauce ~10.

Prawns  with wasabi sauce ~11.

Grilled Vegetables  with pesto cream sauce ~8.

 

 

Chapter 4

The Royal Dinner Party

  

New York Strip  grilled served with mashed potatoes, grilled zucchinis & summer squash ~22 .

 Halibut  grilled served on brown rice with sautéed snap peas & carrots with roasted garlic cream ~22.

 Grilled Filet  Painted Hills grass fed filet mignon topped with Humboldt Fog, & balsamic drizzle served with roasted tomatoes &  sweet potato au gratin ~23.

 Indian Vegetable curry  Tofu, dried fruits & cashews served with brown rice, flat bread & mint chutney ~17.

 

Chapter 5

Shareable Sides

 Mashed Potatoes ~4.

Sautéed Snap Peas ~5.

Brown Rice ~4.

Sweet Potato au Gratin ~6.

Steamed Seasonal Vegetables with gorgonzola sauce ~5.

Sautéed Spinach ~5.

Crispy French Fries  regular cut with pesto cream sauce ~4.2 

Side of any sauce ~2. 

cocktail • gorgonzola cream • guacamole • maple syrup • pico de gallo • salsa •

sour cream • soy sesame • sweet chili • tahini •thai peanut •

 tzaziki • wasabi coconut reduction •

 

 

Chapter 6

The Tea Party

  

Fish Tacos  grilled halibut on fresh made tortillas with avocado, grilled jalapeno & pineapple mango salsa ~14.

Grilled Chicken Baguette  with pesto, melted gruyere & roasted peppers on a Brio French baguette ~12.

Steak Sandwich  New York strip with sautéed mushrooms, onions & cheddar cheese on a Brio French baguette ~13.

Looking Glass House Sliders  choice of beef, lamb or Tofu Shop tofu patty on house made rolls ~10.

Cheese  cheddar • brie •gouda • manchego • humboldt fog ~2.

 

 

      

Day Menu

Cheese Board...choice of a dozen premium cheeses

Thai Corn Fritters served with sweet chili sauce ~7.

Potato Mashers mashed potatoes breaded then fried, served with gorgonzola sauce ~7.

Bacon crisp bacon with chocolate dipping sauce ~8.

Calamari fried with a cocktail sauce & coconut wasabi reduction ~11.

Ahi Poke "Nachos" raw tuna salad with shredded jalapeno, macadamia nuts, tobiko caviar, atop crisp wantons with wasabi cream & guacamole ~13

Crispy French Fries regular cut with buttermilk ranch ~4.2

Olives Henry’s mixed olives ~4.

Chips & Salsa fresh chips & salsa with guacamole & sour cream ~7.

Bread Basket house made breads & butters ~5.

French Onion Soup classic presentation ~8.

Looking Glass House Salad organic mesclun, raspberries, Cypress Grove chèvre, candied pecans & maple sherry vinaigrette ~8.

Classic Caesar Salad romaine lettuce, crisp bacon, parmesan & crostinis ~9.

Caprese Salad Heirloom tomatoes & fresh mozzarella tower with chiffonade basil & olive oil on baby arugula ~10.

Baby Spinach & Strawberry Salad with picked onions, crumbled blue cheese, toasted walnuts, & a cracked pepper vinaigrette ~10.

Garden Salad spring mixed greens, cucumber, tomato, carrots,onions, & choice of dressing ~7.

Dressing Choices Maple Sherry • Buttermilk Ranch• Walnut Raspberry • Pomegranate • Soy Sesame• Broken dressing • Henry’s Virgin & Balsamic

Salad additions… Avocado ~2. • Bacon ~3. • Chicken breast ~4. • Grilled Prawns ~6.• Steak ~6.• Tuna ~ 6.

Skewered Things

Chicken with Thai peanut sauce ~9.

Lamb with tzaziki ~11.

Filet Mignon with sesame soy sauce ~10.

Prawns with wasabi sauce ~11.

Grilled Vegetables with sweet chili sauce ~8.

Curried Bowls of Rice

Green Curry ~Hot• Yellow Curry ~Mild

Basmati White or Brown Rice

LGH Flat Bread Sandwiches Served with tzaziki and a small spinach salad

Chicken 12

Lamb 14

Filet Mignon 13

Falafel 10

Add Feta ~2

Add Bacon and blue Cheese ~ 3

Sandwiches on Brio French Baguette

Steak Sandwich New York strip steak with sautéed mushrooms, onions & cheddar cheese ~13.

Grilled Chicken Breast with pesto, gruyere, & roasted peppers ~12.

Italian Sausage with pesto cream, mozzarella, garlic & mushrooms ~12.

Chicken Club bacon, lettuce, tomato and avocado ~12.

Seared Halibut with teriyaki sauce & grilled vegetables ~18.

Looking Glass House Sliders

choice of beef, lamb, or Tofu Shop tofu patty on house made rolls ~10.

Chicken served with Thai Peanut sauce ~11.

Ahi served with sesame soy sauce & coconut wasabi sauce ~12.

Cheese… Cheddar • St. Andres triple cream brie •Feta•Aged Gouda • Manchego • Humboldt Fog ~2..

Grilled Cheese Sandwich with Cheddar on sourdough ~4.2

BLTA Crisp Bacon, Lettuce, Tomato & Avocado on toasted sourdough ~10.

Fish Tacos grilled halibut on fresh made tortillas with avocado, grilled jalapeno & pico de gallo ~14.

Fresh Mozzarella & Tomato Sandwich baked on house made foccacia with olive tapenade ~10.

~•~

         Sweet Things

Looking Glass Mousse chocolate mousse with fresh berries ~6.

Banana Spring Roll with vanilla ice-cream & warm butterscotch sauce ~8 .

Carrot Cupcake with cream cheese frosting ~8.

Crème Brulee ~7.

Dirty Snow Ball vanilla ice cream dipped in chocolate & rolled in cookies ~10.

Flourless Chocolate Torte on a puddle of chocolate with fresh whipped cream ~7.

Cheese Cake ever changing flavors ~8.

Waffle Sundae choice of vanilla, chocolate, or strawberry ice cream, with a choice of butterscotch, chocolate, or white chocolate sauce, topped with whipped cream & a choice of candied pecans or berries ~12.

Banana Split bananas with strawberry, vanilla, & chocolate ice cream topped with butterscotch & chocolate sauce, candied pecans, pineapple, strawberries & whipped cream ~16.

• AVAILABLE FOR PRIVATE PARTIES, LUNCHEONS & SPECIAL OCCASIONS